![]() ![]() Mood: Quirky and irreverent for when you want to start the day with personality.īreakfast served 7 a.m. Must-try morning cocktail: Bloody mary flight with all the best toppings. For a gut bomb: Brekky Nachos with scrambled eggs and both bacon and sausage, with poblano cheese sauce and avocado cream. For eating light: Bohemian wrap with quinoa and tons of veggies. For a savory bite: Breakfast in bed croissant sandwich with herbed cream cheese. What a way to start the day, right? What to Order at Morning Day Cafeįor a sweet tooth: Yogurt pancakes with fresh fruit and syrup. And in general, everything’s just a little unexpected. The biscuits and gravy are made with rosemary biscuits and mushroom gravy. The bloody marys are extra in the best way. That’s how it’s done at Morning Day Cafe. Main St., Nixa Take your favorite breakfast dish, do it well, then add a little je ne sais quoi to punch things up a few notches. Mood: Diner vibes in a historic building, for an overall feeling of classic Springfield nostalgia.īreakfast starts at 7 a.m. ![]() Must-try morning cocktail: A spiked coffee to add a little warmth from the inside out. For a gut bomb: Ball Park breakfast skillet with eggs, bacon, chili and jalapenos. For eating light: Mystery Jeff Greek yogurt bowl with fruit and granola. ![]() For a savory bite: Julia’s Tacos filled with chorizo and all the fixings. What to Order at Gailey’s Breakfast Cafeįor a sweet tooth: Blueberry Hill pancakes with berries both inside and on top. All served on colorful Fiestaware of course. hash browns made from sweet potatoes) among the huge omelets, stacks of pancakes, sizzling griddles and other classic diner breakfast fare that Gailey’s is known for. There you can find one of our favorite griddle goodies: sweet browns (a.k.a. Walnut St., Springfield What was once a drugstore and soda fountain in downtown Springfield is now one of the city’s longest-standing breakfast joints. Mood: A place to gather with friends for a little hair of the dog and some good eats to absorb your sins from the night before.īreakfast starts at 7 a.m. Must-try morning cocktail: Breakfast margarita made with orange marmalade. For a gut bomb: The Original Breakfast Mac with eggs, bacon and corn flakes on top. For eating light: Eggs Florentine with spinach, tomato and poached eggs. For a savory bite: Chicken In Waffles sandwich with crispy waffles in place of bread. What to Order at Early Bird Breakfast Pubįor a sweet tooth: Bluebird Bird’s Nest with fruit, granola and honey in puff pastry. Cherokee St., Springfield The extensive menu at Early Bird Breakfast Pub has a few distinct personalities: the list of morning tacos and burritos for lovers of hand-held meals, the list of “bird’s nests” puff pastry meals for anyone who appreciates a pretty bite, and of course the classics like creative omelets and sammies for traditionalists. Mood: Like dropping in on your favorite neighbor for a visit, and then being handed a plate of something nourishing and homemade.īreakfast starts at 7 a.m. Must-try morning drink: A glass of locally made Spring Batch Kombucha. For a gut bomb: Breakfast burrito in any flavor they’re all packed and delicious. For eating light: Beet the System smoothie packed with veggies and a bold bit of ginger. For a savory bite: Garden Harvest waffle topped with roasted veggies and goat cheese. What to Order at Culture Counterįor a sweet tooth: Cinnabliss waffle topped with fruit, nuts and homemade whipped cream. This little eatery-slash-grocery focuses on hyper-local ingredients, and their breakfast game is strong with a toppings-packed waffle bar (not open Mondays) and some killer burritos that both feature fresh, local ingredients. Pickwick Ave., Springfield Have you driven past the sweet little green building just south of Pickwick and Cherry with the walk-up ice cream counter? Have you been inside? You really need to. Sysco Corporation, an Equal Opportunity Employer, endeavors to make the Sysco Corporate Careers Website accessible to any and all users.Breakfast served starting at 9 a.m. Information about our CSR program, including Sysco’s 2021 Corporate Social Responsibility Report, can be found at /csr2021report For fiscal 2022 that ended July 3, 2022, the company generated sales of more than $68 billion. With more than 71,000 colleagues, the company operates 333 distribution facilities worldwide and serves more than 700,000 customer locations. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. ![]()
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